sugar powered chocolate fueled

Happy birthday to the Queen! Yep, the Australians are celebrating the Queen's birthday, and even tho I don't, I'm happy that today is a public holiday.

So you might notice that I've revamped my blog! I loved the previous template, but I wanted a more personalized one, so here we are! I spent the whole afternoon doodling and resizing pics o.O

Other than sitting in front of my laptop, I managed to make some red bean rice balls...I'm sure most of you won't have any idea, so here's a photo:

They look and taste like mochi! Why only 5, you ask? Because it's hard to mold this thing! The dough sticks to my finger and quite hard to wash off, so I gave up at 5.

I got the recipe from Okashi, my favorite baking book to date :)

I have a lot of red bean paste leftover from another recipe, I don't know what to do with it! I will make a batch of green tea jelly *which calls for red bean paste for a side* but I doubt it will need that much red bean paste. Humm.

Aah but I'll have to wait until Wednesday until I can bake or cook something else. Holiday's over! :(

Anyway, Nadia asked me to draw a character for my church's news, so I came up with this. She's to be called Joy. My church is Place of Joy (POJ) and the newsletter's called Joy Cast. Joyjoyjoy. People, meet Joy! xD Funny cos I have a niece named Joy :p

It was a really quick drawing, and I haven't managed to color her. The news is BW so this will do for now hey.